Learn how to cook great Black forest ham roast . https://www.recipetips.com/glossary-term/t--33925/black-forest-ham.asp Black forest ham recipe. Place the pineapple on top of and around the ham, and pour the canned juice over it. It is recommended that you do not fill your slow cooker more than two-thirds full, though this varies among brands so consult your owners manual if you’re unsure. The finished product is a dense, smoky ham with a deep, rosy color and blackened crust. // Leaf Group Lifestyle. Server your Black Forest ham with the pineapple. Sometimes it is first dipped in Authentic German Black Forest ham … Keep the lid on your slow cooker during cooking as removing the lid lets the heat escape, which prolongs the cooking process. When roasted, the ham should reach an internal temperature of 120 degrees Fahrenheit. : Phyllis Pellman Good. Cook for 6 hours. Crecipe.com deliver fine selection of quality Black forest ham recipes equipped with ratings, reviews and mixing tips. Crecipe.com deliver fine selection of quality Black forest ham roast recipes equipped with ratings, reviews and mixing tips. She holds a Master of Arts in sociology from Purdue University. She contributes food and drink related articles to The Daily Meal. Black forest ham recipe. The ham is kept that way for two weeks. The ham is rubbed with a mixture of salt and spices such as elderberry, juniper, garlic and coriander. Smoked over fir and pine, salt-cured and air-dried, this ham has a dark color skin obtained through a coating of beef blood. For an even sweeter flavor, rub brown sugar all over the ham prior to arranging pineapple slices or chunks on top. Add potatoes or sweet potatoes while slow cooking your Black Forest ham for a complete and flavorful meal. Get one of our Black forest ham recipe and prepare delicious and healthy treat for your family or friends. Good appetite! This German Black Forest Ham recipe or Schwarzwaelder Schinken is an easy beginner project for do-it-yourselfers which yields delicious and quick results. Copyright © 2020 Leaf Group Ltd., all rights reserved. When the internal temperature of your Black forest ham reaches 165 degrees Fahrenheit on a meat thermometer, it is done. Good appetite! A black forest ham should be roasted about 8 to 10 minutes per pound, depending on the size of the ham, at 350 degrees Fahrenheit in the oven to serve it hot. Black Forest ham can be prepared similar to other hams. Pre-heat your slow cooker on low for 15 to 20 minutes, then place the Black Forest ham in the slow cooker. Don’t overfill your slow cooker as this can negatively affect cooking times. Black Forest ham is salt-cured and smoked over pine or fir which imparts rich smoky flavors. Add canned pineapple to amplify and complement the succulent smokiness of this ham. Allow the Black Forest ham to cook until the internal temperature reaches 100 degrees Fahrenheit, about 5 to 6 hours. Get one of our Black forest ham recipe and prepare delicious and healthy treat for your family or friends. // Leaf Group Lifestyle. Place the Black Forest ham in the slow cooker. How Do I Cook a Black Forest Ham in a Crock Pot. Katina Coleman is a research psychologist who has been writing since 2004. Black Forest ham is a holiday ham alternative that comes from Germany. Learn how to cook great Black forest ham . Place the lid on the crock pot, and set to "Low." This is a cooling room where it will … Recipetips.com: Cooking With a Slow Cooker, Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes! Place the lid on your slow cooker and cook on low for 6 to 8 hours or until the internal temperature on a meat thermometer reads 165 degrees Fahrenheit. After these are added, the ham is placed in a pickling container. Copyright © 2020 Leaf Group Ltd., all rights reserved. Black Forest ham can be prepared similar to other hams. Pre-heat your slow cooker on low for 15 to 20 minutes, then place the … Her research interests center on patient-doctor communication and cancer health disparities. Place the lid on the crock pot, and set to "Low.". Try slowly cooking Black Forest ham in a Crock Pot or other type of slow cooker to achieve a moist, flavorful result. Crock-pot preparation thoroughly heats and tenderizes the already-cooked ham for a main course dish. Cover the slow cooker and set it to "Low." Get one of our Black forest ham roast recipe and prepare delicious and healthy treat for your family or friends. Open a can of pineapple slices or chunks and arrange on top of the ham. Add canned pineapple to amplify and complement the succulent smokiness of this ham. Crecipe.com deliver fine selection of quality Black forest ham recipes equipped with ratings, reviews and mixing tips. Learn how to cook great Black forest ham . Cook for 6 hours. According to the Association of Black Forest Ham website, before going into the curing process the ham is rubbed with pickling salt, juniper, elderberry, garlic and coriander. In order to bear the Black Forest moniker, hams must be produced in accordance with German standards.